alimentation-et-boissons-10alimentation-et-boissons-10
©alimentation-et-boissons-10

All restaurants

  1. Welcome to Montluçon Tourism
  2. Stay in the country of Montluçon
  3. Restaurants in the Montluçon area
  4. All restaurants
171  results
The largest choice to prepare your stay
List
Map
171  results
The largest choice to prepare your stay
List
Map
Espace Pro 1Espace Pro 1
©Espace Pro 1
Pro area
Partners, institutions, service providers,this universe is also yours! You will find in this section all the information related to the legislation, the structuring of our...
Read more
Pompe Aux Grattons 01Pompe Aux Grattons 01
©Pompe Aux Grattons 01|Marie-Lan Nguyen
The pompe aux grattons
The pompe aux grattons is a typically Bourbonnaise recipe, made using a classic brioche dough, but with a third less eggs, a little saltier than usual, the butter being...
Read more
lagon-bleu-louroux-01lagon-bleu-louroux-01
©lagon-bleu-louroux-01
Weather
Read more
Expo Canine Internationale Montlucon 06Expo Canine Internationale Montlucon 06
©Expo Canine Internationale Montlucon 06
My favorites
Read more
Que-faire-quand-il-pleut?Que-faire-quand-il-pleut?
©Que-faire-quand-il-pleut?
Chic it’s raining!
Museums, collections, know-how or playful spaces welcome you in all seasons. Timings of relaxation or cultural discoveries with family or friends… and whatever the weather!
Read more
pecheurpecheur
©pecheur
Fishing
Read more
restaurant-dorangeville-ainay-le-chateau-01restaurant-dorangeville-ainay-le-chateau-01
©restaurant-dorangeville-ainay-le-chateau-01
Quentin Dorangeville
This true globetrotter who has shown a great capacity of adaptation during his career, blossoms as much as a talented chef as a caterer full of creativity. Charmed by the...
Read more
camping-carcamping-car
©camping-car
Camping-car areas
Read more
canal-de-berry-27canal-de-berry-27
©canal-de-berry-27|MALAURY BUIS
The Berry canal
Decommissioned since 1955, the Berry canal played a major role in the economic landscape until the end of the 19th century. Twelve interpretation panels have been installed...
Read more
hotel-restaurant-le-lion-d-or-estivareilles-07hotel-restaurant-le-lion-d-or-estivareilles-07
©hotel-restaurant-le-lion-d-or-estivareilles-07
Robert Michel
For more than twenty years at the head of his hotel-restaurant, this experienced chef has been offering a French cuisine that is both traditional and contemporary, entirely...
Read more
Caisse De Legumes 01Caisse De Legumes 01
©Caisse De Legumes 01
Organic and vegetarian cuisine
Read more
pate-aux-pommes-de-terre-06pate-aux-pommes-de-terre-06
©pate-aux-pommes-de-terre-06|OTI
Pâté aux pommes de terre
This typically Bourbonnais dish can be served as an appetizer or as a main course. Accompanied by a green salad and/or charcuterie, the pâté aux pommes de terre should be...
Read more