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All restaurants

  1. Welcome to the Montluçon region
  2. Stay in the Montluçon area
  3. Restaurants in the Montluçon region
  4. All restaurants
Fishing
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Potato pie
This traditional dish from the Bourbonnais region can be served as a starter or a main course.Served with a green salad and/or cold meats, the ‘patates’ pâté should be enjoyed...
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Get in touch!
The whole team at Montluçon Tourisme is on hand to help you plan your stay in our region as effectively as possible and to ensure you receive the best possible welcome. To...
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Quentin Dorangeville
A true globetrotter who has demonstrated a remarkable ability to adapt throughout his career, he thrives both as a talented head chef and as a highly creative caterer. Charmed...
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Pubs and bistros
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The lard pump
Pump aux grattons is a traditional recipe from the Bourbonnais region, made using a classic brioche dough,but with a third fewer eggs, slightly saltier than usual, and the...
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All accommodation
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Bed and breakfast
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The Castle of the Dukes of Bourbon in Montluçon
The castle of the Dukes of Bourbon is the symbol of the town of Montluçon, the jewel in the crown of its history and a testament to a history that has continued unceasingly...
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Get a bird’s-eye view!
The Cher Gorges offer ideal conditions for via ferrata and rock climbing in the heart of lush, unspoilt countryside.
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My favourites
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Bourbon whisky
“A spirit meant for tasting, just like the distillery’s other products, must reflect a history, expertise, a terroir, but above all, a person.” David Faverot
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